I picked most of these yesterday between thunderstorms. Most of the cherry tomatoes are ready to eat now. The ones that aren't quite ready (They're the ones that are more orange than red) either fell off during the storm or fell off when I was picking others with my oversized, for this, hands.
The larger one is a Creole tomato that was crowding some larger and prettier Creole tomatoes. I picked it a tad early but we'll eat it later when it reddens.
They are lovely. I never got the hang of eating cherry tomatoes. They seem to be mostly skin and seeds, so I don't bother. I should probably fertilize my spindly tomato plants.
My raggediest-looking bush has 20 baseball-sized tomatoes on it and they're still growing.
Shut up!
I don't think I have 20 between 6 bushes. Did I say bushes? Maybe those flowers will turn into something to be counted.